About Me
I am a Personal Chef based in NYC.
After graduating from the French Culinary Institute, I honed my skills at Jean Gorge's The Spice Market and Michelin Star awarded Dovetail.
For over a decade I have been working as a personal chef, serving families and high profile individuals.
I am passionate about food that delights the senses and nourishes the body.
The ingredients I use are based on the season and I strive to source local produce.
I will make your life easier and your meals more memorable.
WHAT I BELIEVE IN
My philosophy is that food should evoke feelings of joy, satisfaction and nostalgia. My mission is to make food that is not just memorable on its own, but becomes the catalyst for creating memories of family, friendships and love.
Bespoke Dinners
Let me take all the work out of hosting a special event. Every dinner is completely tailored to suit you. All you need to do is show up.
Weekly Deliveries
Sit down to family dinner every night. Eat healthy all week, never sacrificing taste.
I can work with any dietary restrictions and enjoy staying up to date on the latest research in nutritional science.
Let me help you save some time.
Menu & Recipe Development
I'll work with you to create a well balanced menu or a unique recipe.
Interested in something not listed?
I can help with all things culinary. If you have a custom request, just let me know. I'm always up for the challenge!